Chocolate-covered Katie has redeemed herself. After my chickpea cookie dough fiasco, I had several recommendations to try Katie’s cookie pie recipe. It’s basically the same as the dough recipe, but you bake it. I had some serious doubts, because usually good tasting dough is the key to a good tasting cookie. Nevertheless I tried it [...]
Last week I discovered Katie’s Healthy Dessert Blog, and I was so excited to try her Cookie Dough Dip recipe. For some reason I was convinced that even though the recipe consisted mostly of smooshed up chickpeas, it would taste like cookie dough. I was being naive I guess. Today I made the “cookie dough”, [...]
It’s a good idea to befriend people who bake to relieve stress, because sooner or later some tasty goodies will be coming your way! My friend Bekah relieves stress by baking, and earlier this year she had her first baby. So, she has been doing some serious baking! Bekah shared these “healthy cookies” with me, [...]
This bread tastes so good—almost as good as chocolate chip cookies. The best part is that the whole wheat flour and bananas mean it’s OK to eat for breakfast. Right? 1 ½ cups whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ½ teaspoon ground cinnamon ¾ cup sugar ¼ cup canola oil 2 egg whites 1 cup mashed ripe bananas (2 large) ¼ cup fat-free milk 1 teaspoon vanilla [...]